A social media trend, like the 'Dubai chocolate' flavor, transitions from a fleeting fad to a bankable opportunity when embraced by multiple large companies like Starbucks and Shake Shack. Their simultaneous adoption signals genuine, widespread consumer demand worth investing in.

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Large media companies are slow to adopt new platforms like Substack. However, once one major player makes a move (e.g., Bloomberg launching Substacks), it triggers a "fast follow" reaction from competitors. This predictable herd mentality creates strategic windows for creators on those platforms to pursue acquisitions.

Brands jumping on viral memes may see a temporary spike in views, but it's a hollow victory. Consumers remember the trend itself, not the brand's participation in it. This common social media tactic fails to build brand equity or impact the bottom line.

Starbucks' limited-edition items, like a "bearista" cup selling for $500 on eBay, create massive hype through engineered scarcity. This strategy shows that for certain brands, limited-run physical goods can be a more potent marketing tool than the core product itself, fostering a collector's frenzy and a lucrative secondary market.

Hershey's launch of a Dubai Chocolate product a full year after the flavor went viral on social media highlights a critical agility gap. The slow product development cycles of large corporations cannot keep pace with fast-moving digital trends, causing them to miss the peak of consumer interest and appear out of touch.

Retail buyers are actively monitoring TikTok for viral brands. Achieving virality can bypass traditional, costly slotting fees, as retailers like Target will dedicate shelf space to trending products, confident that the online buzz will drive high in-store sell-through.

The "candy salad," a consumer-driven trend on TikTok to combat candy inflation, was quickly adopted and productized by Ferrara (owner of Nutella) with a dedicated kit. This shows how major CPG brands now monitor social platforms to rapidly identify and capitalize on organic consumer behavior.

Social proof is more powerful when consumers believe they've discovered a trend themselves. Aperol’s distinctive color and glassware make it highly visible in a bar, creating the illusion of popularity. Similarly, J2O's slightly-too-large bottle forced pubs to serve it alongside the glass, turning a private choice into a public statement and fueling its growth.

The surprising correlation between the McDonald's McRib being on the menu and higher returns in both the S&P 500 and Bitcoin demonstrates how unconventional, even humorous, cultural events can function as market signals. This highlights the narrative-driven and sometimes irrational nature of financial markets and investor sentiment.

The surge in pickle-flavored items reflects a broader consumer trend, particularly with Gen Z, toward provocative flavor combinations that generate viral social media content. This shift promotes foods from simple condiments to standalone experiences, driven by their potential for digital engagement.

Instead of sticking to planned marketing for a new burger, Chili's social team noticed an organic TikTok trend around their Triple Dipper appetizer. By "pouring gas on the fire" with influencers, they turned a fan-driven behavior into a massive growth driver, proving the value of marketing agility.