Jane Wurwand advises a premium food startup to avoid large supermarkets early on. Big chains demand high volume and have long payment cycles that can crush a new business. Instead, focus on small, high-end local grocers where the brand story can shine and payment terms are more manageable.
The success of high-end restaurant chains like Carbone in diverse markets (Vegas, Riyadh) demonstrates a growing global connoisseur culture. This allows startups with a perfected product to expand internationally with only minor local adaptations, treating their brand as a form of intellectual property.
Getting into one local Whole Foods wasn't just a sale; it was a key. Travis immediately leveraged that single, high-credibility placement to persuade other local retailers to carry his product. He understood that one prestigious "yes" acts as powerful social proof, creating a domino effect for distribution.
Instead of starting in a kitchen, CPG entrepreneur Emma Hernan bought a manufacturing facility first. This generated revenue by co-packing for other brands, secured her own supply chain, and created multiple income streams from a single asset before her product even launched.
Persisting with a difficult, authentic, and more expensive production process, like using fresh ingredients instead of flavorings, is not a liability. It is the very thing that builds a long-term competitive advantage and a defensible brand story that copycats cannot easily replicate.
A powerful first move for a new brand is leveraging community-driven affiliate platforms. By getting the product into the hands of engaged creators in relevant communities, a brand can build authentic word-of-mouth and generate multi-million dollar revenue before ever investing in traditional CRM or paid media channels.
Jumping to enterprise sales too early is a common founder mistake. Start in the mid-market where accounts have fewer demands. This allows you to perfect the product, build referenceable customers, and learn what's truly needed to win larger, more complex deals later on.
Counterintuitively, focusing on a single, powerful SKU can be more effective for initial growth than launching a full product line. It simplifies your message, makes you attractive to distributors who value efficiency, and builds a strong customer base before you introduce new offerings.
For premium brands like Coterie, the choice of retail partner is a branding decision. A retailer's reputation for quality reinforces the product's own values, while a poor retail environment like a messy shelf can actively dilute brand equity.
In low-margin sectors like grocery, chasing sales volume is unsustainable. The true value of retail media lies in improving profitability by driving guaranteed incremental sales and avoiding wasted ad spend on existing customer behavior, directly impacting the bottom line.
Contrary to common advice, the biggest companies (Walmart, Tesla) are often the best first customers. They must innovate to maintain their #1 position and are willing to take chances on new tech that gives them a competitive edge or "alpha."