Ferriss points to the emerging field of metabolic psychiatry, where dietary intervention is used for severe mental illness. He cites cases where schizophrenia patients, after years of failed medications, get off all prescriptions by adopting a ketogenic diet. This approach stabilizes the brain by providing ketones as a clean energy source.

Your food cravings may not be entirely your own. Harmful gut microbes can release compounds that chemically increase your desire for the ultra-processed, high-sugar foods they feed on, effectively sabotaging your health goals from within.

Functions we consider involuntary, like heart rate, immune response, and body temperature, can be consciously influenced. By controlling the breath, we can directly tap into the autonomic nervous system, enabling us to shift between a 'fight or flight' state and a 'rest and digest' state to manage stress and improve health.

The goal of fiber is to feed gut bacteria that produce butyrate, a key acid for gut health. However, you can bypass this. Being in a ketogenic state directly provides beta-hydroxybutyrate (a ketone) to the gut, strengthening the microbiome without requiring high fiber intake.

Our conscious control over eating is limited. In a study, participants on a drug that caused calorie loss through urination unconsciously began eating more over time to compensate for the resulting weight loss, revealing a powerful system that regulates body weight.

Baszucki finds he can directly influence his mood through diet. Being in ketosis induces a state of "calm optimism," making challenges feel solvable. Conversely, a glucose crash simulates minor depression, making problems seem untenable. This suggests a direct link between metabolic state and psychological outlook.

Over 95% of the body's serotonin originates in the gut, not the brain. Its primary role is not just mood regulation but managing gravity's physical toll by stabilizing blood pressure when standing, coordinating muscles for balance, and supporting lymphatic flow, making it a key 'gravity management molecule.'

The satiation signal from GLP-1s to the brain stem also down-regulates dopamine and the desire for it. This explains anecdotal reports and active studies on their effect in reducing cravings for nicotine, alcohol, shopping, and gambling.

The crash following a glucose spike activates the brain's craving center. This is a physiological command, not a lack of willpower. Stabilizing glucose levels eliminates the biological trigger for intense cravings, making them naturally disappear.