Get your free personalized podcast brief

We scan new podcasts and send you the top 5 insights daily.

Our brains prefer things that are easy to process, a concept called "processing fluency." A tiny, seemingly insignificant design change, like placing the image of a spoon on the right side of a yogurt pot (matching the experience of right-handed consumers), made the product feel more natural and boosted purchase likelihood by 53%.

Related Insights

Since 90% of the population is right-handed, placing interactive elements in ads (like a spoon by a yogurt cup or a glass by a wine bottle) on the right side increases purchase intent. This subtle cue makes it easier for the brain to mentally simulate using the product, boosting a wine brand's sales by 32%.

Shoppers are heavily influenced by subconscious cues they don't consciously notice. In one trial, a discreet chocolate aroma increased a brand's sales share by 29%. In another, briefly showing shoppers a color and word combination increased the primed brand's share by 41%. These unseen influences drive significant purchasing behavior.

Meticulously crafted design details, even small ones, signal to users that you value their time and experience. This fosters trust, increases perceived value, and builds a stronger affinity for the product, as it works slightly better or differently than expected.

A Stella Artois campaign scored only 53% of its potential effectiveness due to small psychological misses. Using ALL CAPS text (14% harder to read), failing to show people, and displaying the product in a bottle instead of a glass created cognitive friction and lost emotional connection.

Our brains have 'mirror neurons' that fire when we observe an action, making us feel as if we are performing it. Showing someone biting a cookie is more effective than showing the packet because it makes the viewer mentally simulate the experience, increasing their desire for the product. This creates a powerful 'mimetic desire'.

Donald Miller argues that purchases are driven by words that are easy to understand, not by brand aesthetics. Making a customer think is a barrier to a sale. Simplifying your message to reduce mental effort is more effective than having a beautiful website or logo, as exemplified by Amazon's success.

Our brains favor things that are easy to think about ('processing fluency'), subconsciously misattributing this ease as a positive feeling toward the product itself. Subtle cues like font matter immensely; a slim font for a 'slim' phone can increase purchase intent by 27% simply because the visual aligns with the message.

In a study, a faint chocolate smell was pumped into a store. While none of the 105 shoppers interviewed afterward consciously noticed the scent, the featured chocolate brand's share jumped by 41%. This demonstrates that subconscious sensory cues can bypass rational thought and directly influence purchasing decisions.

With 90% of people being right-handed, brands can leverage a cognitive bias by orienting interactive elements to the right. This makes it easier for the brain to mentally simulate using the product. Studies showed moving a spoon to the right of a yogurt bowl increased purchase intent by 20%, while moving a wine glass to the right of a bottle boosted sales by 32%.

Consumers prefer things that are easy to process mentally ('processing fluency'). This cognitive ease creates positive feelings. Seemingly minor design choices, like using a slim font to make a product feel 'lighter,' can dramatically increase sales (by 27% in one case) because the visual cue aligns with the product concept, making it easier to grasp.